Molasses & brown sugar
Detroit Ol' Smokey
The backbone of the lineup. Dark molasses and brown sugar with a slow roll of smoke behind it.
Where it all started
Sauce & Rubs
Blue Kuna began in 2016 as a small-batch sauce company. Ten years of refining later, the lineup is stocked in more than 40 stores across Michigan — and poured over every plate that leaves the Smokehouse.
Clean-label · Vegan · Gluten-free
The Sauce Lineup
Michigan cherries
Traverse City Cherry Bay
Fruit-forward and bright, built on Michigan cherries. Made for pork and chicken.
Apple cider & warm spices
Mackinaw Island Apple-Smash
Apple cider with warm spices — orchard sweetness with a little autumn heat.
Three-pepper heat blend
A Taste of Devil's Night
Three peppers, layered. Heat that arrives on purpose and stays polite about it.
Carolina-style mustard
Nova Scotian Viking Vinegar
Sharp, tangy, mustard-forward. The one that cuts through fat and wakes a plate up.
Spice rub
Sands of the Sleeping Bear
Our house spice rub — the same blend that goes on the boards every morning before the wood goes in.
Pick Up A Bottle
Sauces and rubs are available at the Smokehouse counter in Plymouth. Call for today’s stock.
Call (734) 228-6914